Grilled Pork Ribs in Citrus Sauce
Main Dishes • Chinese
Description
Grilled Pork Ribs in Citrus Sauce
Ingredients
- Onion 5 oz
- Butter 3 tablespoons
- Honey 5 oz
- Meyer Lemon Juice 3 tablespoons
- Soy Sauce 3 tablespoons
- Orange zest 1 tablespoon
- Salt 1 teaspoon
- Orange juice concentrate ¾ cup
- Corn Starch 1½ tablespoons
- Pork Skewers 5 lbs
Step-by-Step Guide
Step 1
In a small skillet, melt the butter over medium heat. Add the finely chopped onion and sauté until soft. Then add the honey, lemon juice, soy sauce, orange zest, and salt.
Step 2
Mix the orange juice and cornstarch and gradually add to the onion mixture. Heat while stirring constantly until the sauce thickens.
Step 3
Place the ribs in a pot and cover with water. Bring to a boil, reduce heat, and simmer for 40-45 minutes. Drain the water and pat dry with a paper towel.
Step 4
Preheat the grill. Brush the ribs with the sauce and grill for about 10-15 minutes on each side, continually basting with the sauce until the ribs are browned.
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