Grilled Chicken with Salt and Pepper
Main Dishes • Russian
Description
You can find the recipe for a summer bread salad here http://eda.ru/recipe/14950.
Ingredients
- Coarse Salt 1 tablespoon
- Ground Black Pepper 1 teaspoon
- Poultry 5 lbs
Step-by-Step Guide
Step 1
Preheat the grill.
Step 2
In a small bowl, mix the salt and pepper. Generously rub the chicken, cut into 4 parts, with the mixture— you may not need all of it— and let it sit at room temperature for 30 minutes.
Step 3
Place the pieces of chicken on the grill, skin side down, and cook until done, turning occasionally, for about 15 minutes.
Step 4
Transfer the chicken to a platter and let it rest for 15 minutes. Serve with the bread salad (see note).
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