Grilled Chicken Breasts with Spices
Main Dishes • World
Description
Grilled Chicken Breasts with Spices
Ingredients
- Olive Oil 1 tablespoon
- Paprika 1 teaspoon
- Ground Black Pepper 2 teaspoons
- Coarse Salt 1½ teaspoons
- Cayenne Pepper 1 teaspoon
- Dried Rosemary ½ teaspoon
- Dried Chamomile ½ teaspoon
- Garlic 1 clove
- Skin-On Chicken Breasts 4 pieces
Step-by-Step Guide
Step 1
Preheat the grill.
Step 2
In a small bowl, mix together the olive oil, paprika, pepper, salt, cayenne pepper, oregano, thyme, and minced garlic.
Step 3
Rub the mixture onto the chicken, making sure to coat under the skin.
Step 4
Place on the grill, skin side down, and cook for about 4 minutes. Flip and grill for another 35–40 minutes until cooked through, turning occasionally.
Step 5
Transfer to a sheet of foil and wrap. Let rest for 10 minutes.
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