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Goat Leg Braised in Beer
Main Dishes • European
0
0
Time
2 hours
Ingredients
3
Servings
6
Description
Goat leg braised in beer
Ingredients
- Goat cheese 1 piece
- Beer 0 qt
- Vegetable Oil 2 tablespoons
Step-by-Step Guide
Step 1
Sear the meat in a skillet with oil on all sides.
Step 2
Transfer to a Dutch oven and pour in the beer.
Step 3
Braise for 1.5 hours.
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