Fried Chicken with Green Pepper, Green Onions, and Soba Noodles in Chili Sauce

Fried Chicken with Green Pepper, Green Onions, and Soba Noodles in Chili Sauce

Main Dishes • Japanese

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Time 1 hour 10 minutes
Ingredients 8
Servings 3

Description

Fried chicken with green pepper, green onions, and soba noodles in chili sauce.

Ingredients

  • Soba Noodles 10 oz
  • Vegetable Oil 3 spoons
  • Green peppercorns 1 piece
  • Skin-On Chicken Breasts 2 pieces
  • Courgette 1 piece
  • Spanish onions ½ heads
  • Scallions 4 stalks
  • Chili jam 10 fl oz

Step-by-Step Guide

Step 1

Boil the noodles in boiling water for 2-3 minutes until tender. Drain and rinse under cold water.

Step 2

Heat a wok over medium heat for 1-2 minutes until it starts to smoke, then add vegetable oil. Add the sliced chicken, thinly sliced bell pepper, zucchini, half-moon sliced onion, and finely chopped green onion. Stir-fry for 3-4 minutes until the chicken is cooked through and the vegetables are browned.

Step 3

Add the chili sauce and bring to a boil. Divide the noodles between two bowls and top with the chicken and vegetables.

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