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French-Style Chicken with Apple Cider Vinegar
Main Dishes • French
0
0
Time
1 hour 30 minutes
Ingredients
5
Servings
4
Description
French-Style Chicken with Apple Cider Vinegar
Ingredients
- Poultry 1 piece
- Apple 0 lbs
- Apple Cider Vinegar 0 oz
- Ocean salt to taste
- Ground Black Pepper a pinch
Step-by-Step Guide
Step 1
Stuff the thawed chicken with apples.
Step 2
Place the chicken in a baking dish, arrange the apples around it, and drizzle everything with apple cider vinegar. Season with salt and pepper.
Step 3
Bake in the oven at 355°F until cooked through.
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