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French Potato and Zucchini Casserole

Main Dishes • French

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Time 1 hour
Ingredients 6
Servings 2

Description

French Potato and Zucchini Casserole

Ingredients

  • Salad Potatoes 4 pieces
  • Courgette 2 pieces
  • Salt to taste
  • Chicken Seasoning to taste
  • Oltermanni Cheese 5 oz
  • Mayonnaise 2 tablespoons

Step-by-Step Guide

Step 1

Slice the potatoes and zucchini into thin rounds.

Step 2

Layer the sliced vegetables in two layers on a baking sheet. The first layer is zucchini (sprinkle with salt and seasoning), the second layer is potatoes (sprinkle with salt and seasoning). Spread a layer of mayonnaise on top and add cheese (can be grated).

Step 3

Place in a preheated oven at 390°F and bake for about 40 minutes.

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