French Fries in Fat
Main Dishes • Belgian
0
0
Time
25 minutes
Ingredients
4
Servings
4
Description
French Fries in Fat
Ingredients
- Salad Potatoes 0 lbs
- Fat to taste
- Salt to taste
- Vegetable Oil 5 fl oz
Step-by-Step Guide
Step 1
Peel the potatoes, cut them into strips, rinse, and dry with a towel.
Step 2
Carefully lower the prepared potatoes in small batches into boiling fat or vegetable oil and fry until golden yellow.
Step 3
Remove the cooked potatoes with a slotted spoon onto a sieve, allow excess fat to drain, and sprinkle with salt.
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