French Chicken Steak

Ingredients

• Chicken fillet 10 oz
• Olive Oil 1 teaspoon
• Garlic 2 cloves
• Tomatoes 5 oz
• Grated Pecorino Pepato Cheese 5 oz
• Mayonnaise 3 tablespoons
• Onion 5 oz
• Ground Black Pepper 1 teaspoon
• Red Long Chili Peppers ½ teaspoon
• Paprika ½ teaspoon
• Ocean salt to taste

Step-by-Step Guide

Step 1

Place the fillet in a greased baking dish. Season with salt.

Step 2

Spread mayonnaise on top.

Step 3

Season with black and red pepper.

Step 4

Mash the tomato flesh with a fork, add garlic pressed through a garlic press, and mix.

Step 5

Spread the resulting mixture over the mayonnaise. Season with salt.

Step 6

Grate the onion on a coarse grater.

Step 7

Distribute it over the tomato mixture.

Step 8

Add the grated cheese on top.

Step 9

Sprinkle with paprika.

Step 10

Send to a preheated oven at 355°F.

Step 11

After 35 minutes, it's ready. Transfer to a plate and serve.