No Image Available
Fluffy Wheat Porridge
Main Dishes • Russian
0
0
Time
1 hour
Ingredients
2
Servings
4
Description
Recipe taken from the book 'Delicious Porridges. 365 Best Recipes.'
Ingredients
- Cracked Wheat 2 cups
- Salt to taste
Step-by-Step Guide
Step 1
Bring 4 cups of water to a boil, add salt, stir in the cracked wheat, and cook, stirring, for 15–20 minutes.
Step 2
When the porridge thickens, cover the pot with a lid and place it in a preheated oven for 40 minutes.
Step 3
The finished porridge can be served with butter or sweetened condensed milk.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!