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Fluffy Millet Porridge

Main Dishes • Russian

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Time 45 minutes
Ingredients 2
Servings 12

Description

Recipe taken from the book 'Delicious Porridges. 365 Best Recipes.'

Ingredients

  • Millet 35 oz
  • Salt to taste

Step-by-Step Guide

Step 1

Thoroughly rinse the millet.

Step 2

Bring 1.8 liters of water to a boil, add salt, pour in the millet, and cook, stirring, until thickened.

Step 3

Place the pot in a water bath and bring the porridge to readiness.

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