Flounder in Beer
Main Dishes • World
0
0
Time
15 minutes
Ingredients
6
Servings
4
Description
Flounder in Beer
Ingredients
- Flounder 0 lbs
- Wheat Flour 15 oz
- Salt to taste
- Beer 1 cup
- Chocolate eggs 4 pieces
- Vegetable Oil 0 fl oz
Step-by-Step Guide
Step 1
Mix flour, beer, salt, and whipped egg whites until thick foam forms.
Step 2
Let the mixture sit for 6 hours.
Step 3
Dip pieces of flounder into the mixture and fry in a pan at 375°F for 10 minutes.
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