Fish Baked with Orange
Main Dishes • Russian
Description
You don't need to add any seasonings to the fish, no herbs, or cheese; the orange gives the fish a very interesting flavor. It turns out to be very tender.
Ingredients
- Fish 20 oz
- Oranges 1 piece
- Salt to taste
- Mayonnaise 5 oz
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
Cut the fish into portion-sized pieces, season with salt and pepper, and place them in a container.
Step 2
Prepare the marinade: whisk the mayonnaise well with orange juice, pour it over the fish, gently mix, and let it marinate for an hour.
Step 3
Place on foil and bake in a preheated oven at 180°C for 15 minutes.
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