Drunken Chicken in Wine
Main Dishes • European
0
0
Time
40 minutes
Ingredients
7
Servings
4
Description
Drunken Chicken in Wine
Ingredients
- Chicken Thighs 0 lbs
- Soy Sauce 10 tablespoons
- Garlic 5 cloves
- Red Grape Juice 5 tablespoons
- Ground Black Pepper a pinch
- Salt a pinch
- Vegetable Oil 1 tablespoon
Step-by-Step Guide
Step 1
Rinse the chicken thighs and pour soy sauce over them.
Step 2
Add finely chopped garlic, ground black pepper, and salt to taste. Add wine and vegetable oil, mix everything thoroughly, and let it marinate for 10–15 minutes.
Step 3
Place the chicken on a baking sheet and bake for 30–40 minutes at 390°F.
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