Dorado with Vegetables in the Oven

Ingredients

• Onion 1 piece
• Dorado 2 pieces
• Orange Bell Peppers 1 piece
• Carrot 1 piece
• Clarified Butter 0 oz
• Salt to taste

Step-by-Step Guide

Step 1

Prepare all the necessary ingredients.

Step 2

Slice the onion into half-rings.

Step 3

Slice the bell pepper into half-rings.

Step 4

Julienne the carrot.

Step 5

Melt the butter.

Step 6

Layer the vegetables.

Step 7

Sauté the vegetables over medium heat for 5 minutes.

Step 8

Fillet the fish.

Step 9

Place the fish in a baking dish. Season with salt.

Step 10

Top with the vegetables.

Step 11

Bake the fish in an oven preheated to 355°F for 30 minutes.