Crispy Sweet Potatoes with Basil
Main Dishes • World
0
0
Time
25 minutes
Ingredients
4
Servings
4
Description
Crispy sweet potatoes with basil
Ingredients
- Sweet Potato 3 pieces
- Fresh basil leaves to taste
- Salt to taste
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
Peel the sweet potatoes and slice them thinly (2–3 mm) into rounds.
Step 2
Line a baking sheet with parchment paper and generously grease it with vegetable oil. Arrange the sweet potato rounds (overlapping slightly). Season with salt, pepper, and sprinkle with dried basil.
Step 3
Bake in a preheated convection oven at 390°F until golden brown.
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