Crispy Noodles with Shrimp and Romaine
Main Dishes • Chinese
0
0
Time
30 minutes
Ingredients
9
Servings
2
Description
Crispy Noodles with Shrimp and Romaine
Ingredients
- Tiger shrimp in brine 5 oz
- Romaine lettuce 0 oz
- Egg noodles for wok 5 oz
- Oyster Mushrooms 0 fl oz
- Soy Sauce 0 fl oz
- Soy Sauce 0 fl oz
- Mashed Potatoes 0 oz
- Vegetable Oil 5 fl oz
- Ajinomoto Seasoning 0 oz
Step-by-Step Guide
Step 1
Boil the thin wheat noodles, then form into 'twists' and fry in vegetable oil until partially crispy.
Step 2
Separately, stir-fry the tiger shrimp and romaine lettuce in oyster and soy sauce, adding mashed potatoes. Plate the 'twists' of noodles and top with the shrimp.
Step 3
Enjoy your meal!
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