Crispy Chicken Baked on Salt with Garlic and Spices

Ingredients

• Poultry 1 piece
• Salt 0 lbs
• Garlic 2 pieces
• Poultry 2 teaspoons
• Turmeric 1 teaspoon
• Ground Black Pepper ½ teaspoon
• Olive Oil 1 tablespoon

Step-by-Step Guide

Step 1

Pour the salt into a heatproof dish.

Step 2

Place the chicken on top, breast side down.

Step 3

Brush the top with olive oil.

Step 4

Generously rub with poultry spices, turmeric, and black pepper.

Step 5

Crush the garlic with a chef's knife.

Step 6

Place pieces of garlic along the legs.

Step 7

Send to a preheated oven at 355°F for 70 minutes.