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Cold Black Currant Jam
Main Dishes • Russian
0
0
Time
30 minutes
Ingredients
2
Servings
12
Description
Serve with tea, cottage cheese, or pancakes.
Ingredients
- Frozen black currant puree 35 oz
- Sugar 45 oz
Step-by-Step Guide
Step 1
Sort the currants and rinse them.
Step 2
Pass the currants through a meat grinder with a medium grate and mix with sugar.
Step 3
Let it sit for 12 hours — the mixture will thicken and resemble jelly.
Step 4
Distribute into jars and store in the refrigerator.
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