Chinese Beer Wings
Main Dishes • Chinese
Description
Chinese Beer Wings
Ingredients
- Duck wings 0 lbs
- Light Beer 5 fl oz
- Sugar 2 spoons
- Soy Sauce 0 fl oz
- Grated Ginger Root ½ spoons
- Ground Cinnamon ½ spoons
- Vegetable Oil to taste
- Sesame bun to taste
Step-by-Step Guide
Step 1
Pour vegetable oil into the skillet, add sugar, and heat until the sugar begins to caramelize...
Step 2
Add the beer and soy sauce, then add the ginger and cinnamon. Simmer the sauce for a bit, then add the washed and dried chicken wings.
Step 3
Sear the wings over high heat for 5-7 minutes, turning them occasionally to ensure they are evenly coated in the sauce.
Step 4
Gradually, the sauce will turn into a glaze. Now, you need to reduce the heat to the lowest setting and cook for another 2-3 minutes.
Step 5
This is the beautiful result. Sprinkle with sesame seeds and serve hot.
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