Chicken with Vegetables in Wine
Main Dishes • French
Description
Chicken with vegetables in wine
Ingredients
- Poultry 15 oz
- Onion 5 oz
- Carrot 5 oz
- Tomatoes 5 oz
- Fat 0 oz
- Apple Wine 6 tablespoons
- Vinegar essence to taste
- Salt to taste
- Ground Black Pepper to taste
- Parsley 0 oz
Step-by-Step Guide
Step 1
Peel and finely chop the carrot and onion.
Step 2
Slice the tomatoes.
Step 3
Chop the herbs.
Step 4
Rinse the chicken, cut it into serving pieces, and place it in a microwave-safe dish. Add the vegetables, herbs, vinegar, wine, fat, and a little water. Season with salt and pepper.
Step 5
Cover with a lid and cook at full power for 7 to 8 minutes. Then add the tomatoes and cook for another 3 minutes.
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