Chicken with Plums

Ingredients

• Chicken Drumstick 6 pieces
• Plums 0 lbs
• Orange juice concentrate 15 fl oz
• Olive Oil 0 fl oz
• Salt to taste
• Ground Black Pepper to taste
• Grated Ginger Root to taste
• Garlic 6 cloves

Step-by-Step Guide

Step 1

Mix the orange juice with vegetable oil, a pinch of salt, pepper, dried ginger, and crushed garlic.

Step 2

Pour the mixture over the chicken legs. Let them marinate in the refrigerator for six hours.

Step 3

After six hours, pour the contents of the pot into a deep baking tray.

Step 4

Place the halved plums on top of the chicken.

Step 5

Bake for one hour at 355°F.