Chicken with Mushrooms in Soy Sauce
Main Dishes • European
0
0
Time
30 minutes
Ingredients
8
Servings
2
Description
Hello. Dishes of Chinese Cuisine
Ingredients
- Skin-On Chicken Breasts 10 oz
- Shimeji mushrooms 5 oz
- Garlic 3 cloves
- Turnips 2 pieces
- Paprika 0 oz
- Onion 1 head
- Soy Sauce 5 tablespoons
- Vegetable Oil 4 tablespoons
Step-by-Step Guide
Step 1
Chop the onion, sauté it in oil, add the chicken breast cut into pieces, and fry for 5 minutes, stirring.
Step 2
Add the chopped mushrooms, shredded carrots, finely chopped paprika, and garlic. Fry for another 5 minutes.
Step 3
Pour soy sauce over the dish and simmer for 10–15 minutes.
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