Chicken Legs in Honey-Lemon Glaze

Chicken Legs in Honey-Lemon Glaze

Main Dishes • American

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Time 55 minutes
Ingredients 6
Servings 4

Description

Serve with jacket potatoes, salad leaves, and corn on the cob.

Ingredients

  • Ketchup 5 oz
  • Brown Sugar 0 oz
  • Honey 3 tablespoons
  • Garlic 2 cloves
  • Chicken Drumstick 4 pieces
  • Lemon ½ piece

Step-by-Step Guide

Step 1

Preheat the oven to 390°F, make several cuts on the drumsticks, place them in a deep baking dish, and bake for 30 minutes.

Step 2

Mix ketchup, honey, sugar, lemon juice, and garlic, pour over the drumsticks, and bake for another 25 minutes. Baste with the juices several times during this time.

Step 3

Check if the drumsticks are cooked through by piercing the thickest part; the juices should run clear.

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