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Chicken in Milk and Adjika Sauce

Main Dishes • World

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Time 40 minutes
Ingredients 3
Servings 4

Description

You can use drumsticks or thighs.

Ingredients

  • Milk 10 fl oz
  • Poultry 0 lbs
  • Adjika 1 tablespoon

Step-by-Step Guide

Step 1

Cut the chicken into pieces.

Step 2

In one cup of milk, mix 1 tablespoon of adjika.

Step 3

Pour the mixture over the chicken.

Step 4

Bake in the oven until cooked through.

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