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Chicken in Mayonnaise Sauce

Main Dishes • European

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Time 40 minutes
Ingredients 8
Servings 6

Description

Chicken in Mayonnaise Sauce

Ingredients

  • Salt to taste
  • Chicken fillet 20 oz
  • Ground Black Pepper to taste
  • Garlic 1 head
  • Mayonnaise 10 oz
  • Vegetable Oil 5 fl oz
  • Water 5 fl oz
  • Herbs 5 oz

Step-by-Step Guide

Step 1

Heat a skillet and fry the chicken fillet until golden brown, seasoning with salt and pepper.

Step 2

In a bowl, whisk together the mayonnaise and water, then add finely chopped garlic. Pour the resulting mixture over the chicken, sprinkle with herbs, and simmer until cooked through.

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