Chicken in Creamy Mushroom Sauce
Main Dishes • European
0
0
Time
30 minutes
Ingredients
8
Servings
4
Description
You can use any vegetables.
Ingredients
- Wheat Flour 0 oz
- Skin-On Chicken Breasts 4 pieces
- Sour Cream 10 oz
- Milk 5 fl oz
- Spices to taste
- Fresh Mushrooms 10 oz
- Parsley 0 oz
- Chives 0 oz
Step-by-Step Guide
Step 1
In a skillet, add the flour and sauté for 1 minute. Then add the sour cream, milk, spices, chopped mushrooms, chopped parsley, and chopped chives.
Step 2
Spread everything over the chicken and bake at 300°F for 20 minutes. Sprinkle with herbs and lemon juice to taste.
Step 3
Sear the breasts until golden brown and transfer to a baking dish.
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