Chicken in Barbecue Sauce
Main Dishes • European
Description
Chicken in Barbecue Sauce
Ingredients
- Poultry 1 piece
- Barbecue sauce 5 oz
- Dried Chamomile 0 oz
- Olive Oil 0 fl oz
- Garlic 5 cloves
Step-by-Step Guide
Step 1
Crush the garlic, mix it with olive oil and dried herbs.
Step 2
Wash the chicken, pat it dry with paper towels, rub it with salt and pepper, and coat it with the garlic mixture. Then place it on a baking sheet, tie the legs and wings with thick string, as shown in the photo. Place the chicken in a preheated oven at 480°F for 15 minutes.
Step 3
Remove the chicken, brush part of the barbecue sauce on it with a special brush, and return it to the oven at 355°F for 1.5 hours. During this time, open the oven several times and apply sauce to the chicken. For the last time, coat the chicken and place it in the oven at 480°F for 15 minutes.
Step 4
Half an hour before the chicken is done, you can add sliced potatoes, drizzling them with the garlic and herb oil (see step 1).
Step 5
Enjoy your meal!
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