No Image Available

Chicken Gizzards Stewed with Zucchini and Broccoli

Main Dishes • World

0
0
Time 40 minutes
Ingredients 10
Servings 6

Description

Chicken gizzards stewed with zucchini and broccoli

Ingredients

  • Chicken gizzards 0 lbs
  • Carrot 1 piece
  • Onion 1 head
  • Courgette 1 piece
  • Broccoli 5 oz
  • Garlic 2 cloves
  • Salt to taste
  • Vegetable Oil 2 tablespoons
  • Ground Black Pepper to taste
  • Marjoram to taste

Step-by-Step Guide

Step 1

Rinse the gizzards, clean them thoroughly, and dry them on a paper towel. Lightly salt, then fry the gizzards in vegetable oil. After that, add a little water and stew covered for about 30 minutes.

Step 2

Peel the carrot and onion, finely chop them, and add to the pan with the gizzards. Stew for about 5-7 minutes.

Step 3

Cut the zucchini into small pieces and add to the stewed mixture. Season with salt and pepper, and stew until cooked through.

Step 4

A few minutes before it's done, add marjoram and finely chopped garlic.

Step 5

Boil the broccoli separately and combine it with the stewed mixture before serving.

Cooked This Dish? Share Your Creation!

Snap a photo and let your culinary masterpiece inspire others.

Users Photos

No photos yet. Be the first to share!

Comments

Please log in to leave a comment.

No comments yet. Be the first to comment!