Chicken Drumsticks with Pomegranate in a Sleeve
Main Dishes • American
Description
Chicken Drumsticks with Pomegranate in a Sleeve
Ingredients
- Chicken drumsticks 8 pieces
- Pomegranate 1 piece
- Onion 1 head
- Cilantro 1 bunch
- Salt to taste
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
Rub the drumsticks with salt and pepper, and place them in the sleeve.
Step 2
Cut the onion into 6 pieces and place them around the chicken.
Step 3
Peel the pomegranate from its skin and membranes, and add the seeds to the sleeve.
Step 4
Chop the cilantro and sprinkle it over the drumsticks.
Step 5
Tie the sleeve, gently shake (mix everything), and place it on a baking sheet.
Step 6
Bake in a preheated oven at 180 °C (350 °F) for about 50 minutes.
Step 7
For serving, remove the onion, place the chicken on a platter, and drizzle with the resulting juice.
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