Chicken Cutlets with Mushrooms
Main Dishes • World
Description
Chicken Cutlets with Mushrooms
Ingredients
- Wheat Flour 3 tablespoons
- Chicken fillet 10 oz
- Chocolate eggs 2 pieces
- Mayonnaise 2 tablespoons
- Salt to taste
- Ground Black Pepper to taste
- Pickled Chanterelles 10 oz
Step-by-Step Guide
Step 1
Cut the chicken meat into cubes.
Step 2
In a pot, mix 2 eggs, add flour, mayonnaise, diced chicken fillet, mushrooms, salt, and pepper to taste. Mix everything until it reaches the consistency of a batter. If it is too runny, add more flour.
Step 3
Heat a skillet and spoon the resulting mixture onto the skillet in portions, shaping them into cutlets. Fry until cooked through.
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