Chicken Breast with Yogurt Sauce and Cheese
Main Dishes • Russian
Description
Chicken Breast with Yogurt Sauce and Cheese
Ingredients
- Garlic 4 cloves
- Cheese Spread 5 oz
- Salt to taste
- Ground Black Pepper to taste
- Curry to taste
- Basil to taste
- Chicken fillet 2 pieces
- Yogurt powder 10 oz
Step-by-Step Guide
Step 1
Season the yogurt or sour cream with salt and pepper, add the garlic pressed through a garlic press, and mix.
Step 2
Place the chicken breasts in a baking dish and spread the sour cream with garlic over them.
Step 3
Grate the cheese on a fine grater.
Step 4
Sprinkle the breasts with cheese and place in the oven.
Step 5
Bake at 355°F for 45–50 minutes.
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