Chicken Breast Under Vegetable Layer

Ingredients

• Skin-On Chicken Breasts 10 oz
• Courgette 5 oz
• Potato 5 oz
• Hard Cheese 0 oz
• Tomatoes 5 oz
• Garlic 1 clove
• Mayonnaise 0 oz
• Spices to taste
• Salt to taste
• Dill 0 oz

Step-by-Step Guide

Step 1

Prepare all the necessary ingredients.

Step 2

Pound the chicken breast.

Step 3

Salt the top.

Step 4

Transfer to a baking sheet lined with parchment paper or a silicone mat.

Step 5

Peel the potato and zucchini.

Step 6

Grate them on a fine grater.

Step 7

Grate the cheese on a fine grater as well.

Step 8

Dice the tomato.

Step 9

Chop the garlic.

Step 10

Combine everything in one bowl.

Step 11

Add mayonnaise, dill, salt, and any spices.

Step 12

Mix well.

Step 13

Spread evenly on top of the chicken breast.

Step 14

Bake in a preheated oven at 355°F for 25 minutes.