Chicken Breast in Batter
Main Dishes • European
Description
Chicken Breast in Batter
Ingredients
- Wheat Flour 10 oz
- Chicken fillet 20 oz
- Chocolate eggs 4 pieces
- Paprika 2 teaspoons
- Salt to taste
- Spices to taste
- Vegetable Oil 15 fl oz
Step-by-Step Guide
Step 1
Cut the fillet into strips.
Step 2
Pour the flour into a deep bowl, crack in 2 eggs, add the spices (more than half), mix everything to get the batter, and set aside.
Step 3
Place the fillet in a clean bowl, add 2 eggs, the remaining spices, and salt, and mix.
Step 4
Use a deep frying pan since there is a lot of oil. Now take the fillet, coat it in the batter, and place it in the pan. It cooks quickly and is very tasty, kids love it.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!