Chicken Baked in Sour Cream

Chicken Baked in Sour Cream

Main Dishes • Author's

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Time 2 hours
Ingredients 5
Servings 4

Description

Chicken baked in sour cream

Ingredients

  • Sour Cream 3 spoons
  • Poultry 1 piece
  • Curry 2 spoons
  • Salt to taste
  • Ground Black Pepper to taste

Step-by-Step Guide

Step 1

Remove the insides from the chicken. Mix the spices with sour cream and coat the chicken with the resulting mixture.

Step 2

Preheat the oven to 355°F and place the chicken inside. The cooking time for the chicken is calculated as follows: for every 0.5 kg, count 20 minutes plus an additional 30 minutes. The chicken is ready when the juices that run out when pierced with a toothpick are clear.

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