Chicken and Spinach Rolls
Main Dishes • World
Description
Chicken and Spinach Rolls
Ingredients
- Butter 0 oz
- Skin-On Chicken Breasts 4 pieces
- Red Curry Powder a pinch
- Chopped Sage Leaves 0 oz
- Spices to taste
- Lemon ½ piece
- Spinach 1 bunch
- Chopped almonds 0 oz
Step-by-Step Guide
Step 1
Pound the chicken breasts into thin pieces.
Step 2
Heat the butter with a pinch of curry, chopped parsley, spices, and lemon juice. Spread this mixture on the chicken.
Step 3
Prepare the bunch of spinach and mix it with the almonds. Place a spoonful of the spinach mixture on the chicken and roll it up.
Step 4
Coat in flour, beaten egg, and breadcrumbs. Fry in oil until golden brown.
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