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Cheese Pancakes with Suluguni and Mint
Main Dishes • Russian
0
0
Time
20 minutes
Ingredients
6
Servings
3
Description
Cheese Pancakes with Suluguni and Mint
Ingredients
- Cottage cheese 10 oz
- Chicken Egg 1 piece
- Fresh Mint to taste
- Coarsely Ground Rye Flour 0 oz
- Olive Oil 0 fl oz
- Suluguni Cheese 5 oz
Step-by-Step Guide
Step 1
Grate the cheese and combine it with the cottage cheese, one egg, finely chopped mint (or tarragon), and two tablespoons of flour.
Step 2
Roll out the mixture, shape into pancakes, and coat in flour.
Step 3
Grease a baking sheet with olive oil and bake the pancakes in the oven at 355°F.
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