Cheese Muffins with Green Onions
Main Dishes • American
Description
Cheese Muffins with Green Onions
Ingredients
- Cheese Spread 5 oz
- Egg white 1 piece
- Wheat Flour 5 oz
- Kefir 5 fl oz
- Scallions to taste
- Activated Baking Soda ½ teaspoon
Step-by-Step Guide
Step 1
Grate the cheese.
Step 2
Beat the egg into the cheese and mix well.
Step 3
Pour in the kefir, add the chopped green onions, and mix.
Step 4
Sift the flour and baking soda into the cheese mixture.
Step 5
Let the batter rest for 20–30 minutes.
Step 6
Divide the mixture into molds and bake for 20–30 minutes at 390°F until a golden crust forms on top.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!