Cheese Casserole
Main Dishes • Russian
Description
Cheese Casserole
Ingredients
- Ground meat 15 oz
- Chocolate eggs 6 pieces
- Puff Pastry 20 oz
- Hard Cheese 5 oz
Step-by-Step Guide
Step 1
Preheat the oven to 355°F. Spray a baking sheet with non-stick spray or grease it with oil, and lay the pastry on the bottom of the sheet.
Step 2
Sauté the sausage, removing excess oil with parchment paper, and place it on the pastry.
Step 3
Lightly beat the eggs and pour them over the layer of sausage.
Step 4
Sprinkle everything with grated hard cheese.
Step 5
Place the baking sheet in the oven and bake for 30 minutes at 355°F.
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