Cauliflower with Tomatoes and Spices
Main Dishes • French
Description
Cauliflower with Tomatoes and Spices
Ingredients
- Hot paprika 2 teaspoons
- Ground coriander 2 teaspoons
- Turmeric 1 teaspoon
- Peanut Oil 2 tablespoons
- Black Mustard Seeds 2 tablespoons
- Asafoetida 0.1 teaspoons
- Serrano Chili 2 pieces
- Cauliflower 1 head
- Tomatoes 3 pieces
- Coarse Salt to taste
Step-by-Step Guide
Step 1
In a bowl, combine paprika, coriander, and turmeric; set aside.
Step 2
Heat the oil in a large skillet over high heat. Add mustard seeds and asafoetida, sauté for about 3 minutes until fragrant.
Step 3
Add the prepared spice mixture, chili, cauliflower, and ¼ cup of water; simmer until tender for 5-6 minutes.
Step 4
Reduce the heat to medium, add tomatoes, season with salt; cover and simmer until soft for about 2 minutes.
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