Cauliflower and Ground Meat Casserole
Main Dishes • European
0
0
Time
1 hour
Ingredients
8
Servings
8
Description
Cauliflower and Ground Meat Casserole
Ingredients
- Cauliflower 1 head
- Ground meat 15 oz
- Onion 2 pieces
- Cilantro 2 bunches
- Salt to taste
- Ground Black Pepper to taste
- Cheese Spread 5 oz
- Mayonnaise to taste
Step-by-Step Guide
Step 1
Wash the cauliflower, break it into florets, and place it in a baking dish.
Step 2
Mix the ground meat with finely chopped onion, cilantro, salt, and pepper. Distribute the mixture between the cauliflower.
Step 3
Sprinkle with grated cheese, spread mayonnaise on top, and place in the oven at medium heat until a golden crust forms.
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