Canned Corn in Tomato Sauce
Main Dishes • World
Description
Canned Corn in Tomato Sauce
Ingredients
- Canned Corn 1 can
- Onion 1 head
- Tomato Puree 2 tablespoons
- Sugar 1 teaspoon
- Butter 2 tablespoons
Step-by-Step Guide
Step 1
Drain the corn in a colander, then transfer it to a skillet, add finely chopped and lightly sautéed onion, tomato puree, salt, sugar, mix everything together, and simmer for 5 minutes.
Step 2
When serving, place the prepared corn on a plate in a mound and sprinkle with finely chopped green onions, parsley, or dill.
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