Canadian Style Boiled Potatoes
Main Dishes • European
Description
Canadian Style Boiled Potatoes
Ingredients
- Potatoes 0 lbs
- Sea Salt 1 tablespoon
- Dill 2 sprigs
Step-by-Step Guide
Step 1
Thoroughly wash young small potatoes, place them in a pot, fill with water halfway, and add salt.
Step 2
Carefully cover the pot with a kitchen towel. Bring to a boil and simmer for 1 hour until the liquid evaporates and the salt forms a salty crust on the potatoes.
Step 3
Remove the towel to allow the moisture to completely evaporate. Serve sprinkled with dill.
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