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Buckwheat Casserole with Fresh Mushrooms
Main Dishes • Russian
0
0
Time
30 minutes
Ingredients
4
Servings
4
Description
Buckwheat Casserole with Fresh Mushrooms
Ingredients
- Buckwheat Groats 1 cup
- Fresh Mushrooms 20 oz
- Sour Cream 5 tablespoons
- Butter 2 tablespoons
Step-by-Step Guide
Step 1
Cook the buckwheat until fluffy, add sautéed fresh mushrooms, melted butter, sour cream, mix well, place in a skillet or pot, and bake in the oven for 20–30 minutes.
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