Broccoli Draniki with Fried Oyster Mushrooms
Main Dishes • Ukrainian
Description
Recipe from a rustic restaurant 'The Rustic Table'.
Ingredients
- Potato 5 oz
- Broccoli 0 oz
- Wheat Flour 0 oz
- Green pickled tomatoes 0 oz
- Dill 0 oz
- Onion 0 oz
- Ground Black Pepper to taste
- Salt to taste
- Vegetable Oil 0 fl oz
- Oyster Mushrooms 0 oz
Step-by-Step Guide
Step 1
Grate the potatoes and broccoli on a coarse grater. Add the flour and spices, and knead everything into a uniform mixture.
Step 2
Divide the resulting mixture into three equal parts. Shape them into three patties.
Step 3
Fry the flatbreads in a hot skillet until golden brown, then place them in an oven preheated to 355°F for 15–18 minutes.
Step 4
Sauté the oyster mushrooms with finely chopped onion.
Step 5
Place the potato pancakes on a plate, topped with sautéed mushrooms and onions. Garnish with tomato wedges and chopped dill.
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