Breaded Pork Steak
Main Dishes • European
0
0
Time
25 minutes
Ingredients
5
Servings
3
Description
Breaded Pork Steak
Ingredients
- Egg white 1 piece
- Pork Blood 15 oz
- Wheat Flour 0 oz
- Salt a pinch
- Olive Oil 1 tablespoon
Step-by-Step Guide
Step 1
Cut the piece of pork into flat pieces, not thick in width, rub with salt and a little pepper.
Step 2
After cracking the egg and pouring the flour into a shallow plate, coat the pieces of meat in the egg, then in the flour.
Step 3
Heating the skillet, pour in the oil and fry over low heat until a crispy crust forms.
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