Bolivian Rice
Main Dishes • Latin American
0
0
Time
25 minutes
Ingredients
5
Servings
4
Description
Bolivian Rice
Ingredients
- Rice 1 cup
- Onion 1 piece
- Vegetable Oil ½ cup
- Garlic 2 cloves
- Bouillon cube 1 piece
Step-by-Step Guide
Step 1
Sauté the rice in a saucepan until golden brown.
Step 2
Add the chopped onion to the rice.
Step 3
Crumble the bouillon cube and garlic on top, sprinkle with pepper.
Step 4
Pour a cup of water over the rice and simmer until cooked.
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