Beef Steaks in Baguette
Main Dishes • British
Description
Beef steaks in baguette
Ingredients
- Olive Oil 0 fl oz
- Onion 2 heads
- Sugar 0 oz
- Spices to taste
- Beef 20 oz
- French Baguette 4 pieces
- Stilton Cheese 5 oz
Step-by-Step Guide
Step 1
Heat the oil in a skillet, add the chopped onion, stir, and cover with a lid. Cook for 10 minutes until very soft.
Step 2
Remove the lid and add the sugar, cooking for 5 minutes. Sprinkle with spices and set aside.
Step 3
Preheat the grill pan and place 4 steaks on it. Cook for 2 minutes on each side over medium heat. Season with spices and slice into strips.
Step 4
Slice 4 small baguettes lengthwise and distribute the meat and onion mixture between them on the bottom halves.
Step 5
Sprinkle with cheese on top and cover with the two halves. Serve with mustard.
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