Beef Meatballs with Herbs
Main Dishes • Russian
Description
Beef Meatballs with Herbs
Ingredients
- Chicken Egg 1 piece
- Lean Beef 25 oz
- Onion 1 piece
- Garlic 2 cloves
- Soy Sauce 1 tablespoon
- Worcestershire Sauce 1 tablespoon
- Rosemary 2 tablespoons
- Mint to taste
- Salt to taste
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
Mix the chopped onion and garlic, ground beef, beaten egg, and finely chopped mint leaves.
Step 2
Season with salt and pepper, and add herbs and sauces.
Step 3
Form meatballs.
Step 4
Fry for 10 minutes on each side in a multicooker on the 'Bake' setting.
Step 5
Then leave in this mode for another 15 minutes.
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