Beef and Spinach Pie

Beef and Spinach Pie

Main Dishes • World

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Time 50 minutes
Ingredients 7
Servings 4

Description

Beef and Spinach Pie

Ingredients

  • Spinach 10 oz
  • Lean Beef 20 oz
  • Passata Tomato Sauce to taste
  • Fresh Mushrooms 5 oz
  • Farm fresh eggs 2 pieces
  • Spices to taste
  • Chopped almonds 0 oz

Step-by-Step Guide

Step 1

Place a layer of half-cooked spinach in a baking dish.

Step 2

Next, add a layer of cooked ground beef mixed with tomato paste and chopped mushrooms.

Step 3

Beat the eggs, spices, and chopped almonds.

Step 4

Pour over the beef mixture and bake at 390°F for 25 minutes.

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